High Chinese Cuisine, Low-Cost Check - Philippe, NYC
Marlene Wednesday, December 1, 2010 at 01:00PM 
I can't afford Philippe at night, where an average check is $100+ per person. But at lunchtime the three-course prix fixe lunch is a steal at $20.10. I dine on remarkably good Chinese food, served by attentive waiters in an elegant setting. The location is central (East 60th Street near Madison Avenue) and the prix fixe lunch hour is quite generous, running from noon to 4pm, Monday-Friday.
The stunning decor in the dining room and bar is sensual, a striking combo of black, red and white, Tables are well set with fine china, chop sticks, plus forks and knives, and one perfect white lily in a bud vase. Simply gorgeous.
And on to the food.
I like the chicken satay as an appetizer, but the hot and sour soup, chicken in lettuce wraps (delish) and crispy seaweed are also standouts among the starters.
Entrees include crispy beef (my fave), but salmon or chicken dishes are good choices too. Rice is served from a large silvery covered urn. Yes, it's quite fancy. Portions are large--I often end up taking home leftovers.
Dessert is simple: ice cream or sorbet. Coffee or tea is included. Unless I order a drink, there are no extras. The bill will be $20.10 plus tip and tax.
Philippe participates in the Rewards Network dining programs, and I earn eight Priority Club points per dollar spent.
I like Philippe a lot, but I'm not the only one. Philippe is rated as the top Chinese restaurant in the current Zagat guide. Go, enjoy, tell me what you think. Bon appétit!
33-35 E 60th St
New York, NY 10022
P. (212) 644-8885
Marlene is a member of Priority Club® Dining.
